Ingredients
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227 g (2 sticks) Margarine
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10 g BreadcrumbsUse dried breadcrumbs in this recipe
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295 g (2 1/2 cup) All-purpose flourThis recipe calls for the cake flour, and you can make it on your own, by removing from each cup of used flour 2 tbsp all-purpose flour and adding 2 1/3 tbsp cornmeal instead. Then sieve a few times.
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1 1/2 tsp CardamomYou'll need to grind it right before making this cake
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3 tsp Baking powderGet the one with the cream of tartar for better chemical reaction
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1/2 tsp Kosher Salt
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60 g (1/2 cup) Walnuts
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300 g (1 1/2 cup) + 2 tbsp Sugar
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4 EggsYou should get bigger ones
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230 g (1 cup) Sour cream
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2 ml Rum extractAny flavor of this kind may work, so you can substitute it with vanilla extract or rum
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1 tsp Espresso PowderYou can make your own by getting coffee grouts. Drain any liquid, spread the grouts on the baking tray, set it in the oven for one hour at 50-75°С. When it cools down, grind it once again
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1/4 tsp Unsweetened Cocoa Powder
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2 tbsp Milk
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85 g (2/3 cup) Confectioners' Sugar
Directions
That’s one of the easiest coffee cakes to try. You will only need to make the basic cardamom cake and coffee glaze. And the overall baking solution suits well any event, so let’s start.
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